Evaluation of Farming System Modules for Improving Profitability of Small Farmers in Coastal Odisha, India

The study evaluated the profitability, sustainability and environmental impact of integrated farming system (IFS) modules, including cropping systems, horticulture, dairy, poultry and fishery in an area of 1.2 ha, in coastal Odisha, India. This research project was part of the sixth production cycle under the All India Coordinated Research Project on IFS and conducted at the Central Research Station, Odisha University of Agriculture and Technology, Bhubaneswar, during the 2022-23 agricultural year. The experiment integrated five major modules: cropping systems (0.32 ha), horticulture (0.31 ha), dairy (2 cross-bred cows), poultry (500 coloured chicken for meat) and fishery (0.40 ha). Productivity was assessed using rice equivalent yield (REY) and economic returns were calculated for each module. Sustainability was evaluated through sustainable yield indices and carbon footprint assessments, while soil quality parameters, such as bulk density, pH, organic carbon and available macronutrients, were monitored over six years. Dairy emerged as the most productive module, yielding the highest REY (15.14 t) and gross return (Rs.3,27,040). Horticulture recorded the highest net return (Rs.1,40,627) and benefit-cost ratio (3.61). The cost of production was mainly influenced by external inputs (52%), followed by labour (33%) and system-recycled inputs (15%). The system generated 399 man-days annually, with over half contributed by dairy. Environmental sustainability was achieved through agroforestry and compost application, making the model carbon-negative. Dairy was the largest greenhouse gas emitter, while horticulture and biomass contributed significantly to carbon sequestration. Over six years, soil quality improved, with reduced bulk density, increased water-holding capacity and enhanced organic carbon levels. Sustainable yield indices for four modules were above 0.6, with dairy showing the highest sustainability. Poultry performance required further improvement to enhance overall system sustainability. In conclusion, the integrated farming system enhanced overall productivity, profitability and environmental sustainability for smallholder farmers in coastal Odisha, showcasing its potential for resource optimization and resilience.