Items where Author is "Basavabharati, ."

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Basavabharati, . and ., Shashi Kumar C S and ., Rajasekhar P and ., Prabha R (2024) Examining the Novel Technique of Cold Plasma in Food Preservation. In: Contemporary Research and Perspectives in Biological Science Vol. 6. BP International, pp. 1-20. ISBN 978-81-983173-0-8

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