Items where Author is "., Kubade K. B."

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Article

., Patil B. D. and ., Kubade K. B. and ., Kamble D. K. and ., Narwade V. E (2025) Physico-chemical and Sensory Evaluation of Shrikhand Prepared from Cow and Goat Milk. Annual Research & Review in Biology, 40 (3). pp. 1-7. ISSN 2347-565X

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